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copy of Conchiglioni with Tomato Sauce, Artichokes & Cherries

12
€0.00
The combination of pasta with tomato and cheese is always a success, but if you add the creaminess of a cheese mousse and the aroma of basil, it becomes a perfect dish. Ingredients: conchiglie pasta, artichoke, cherry tomato, basil, tomato sauce (tomato, oil, basil, sugar, salt and black pepper) and ricotta mousse (ricotta, cream, cheese powder and parsley).
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