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Pasta
Coleslaw
3
€0.00
A reinvented coleslaw salad with a fresh and healthy twist. Crunchy white and red cabbage, grated carrot, and a creamy 100% vegan dressing that's both light and flavorful. Finished with toasted pumpkin seeds for an extra boost of texture and energy. A plant-based, balanced, and delicious option—perfect as a side or main dish.
Pavo
Turkey Meatballs with Lemon
27
€9.00
Mediterranean-style turkey meatballs, juicy and light, made with fresh herbs and a touch of lemon. Served without sauce, with a mild citrus dressing that enhances their natural flavor. Accompanied by seasonal roasted vegetables, it is a complete, balanced dish full of nuances. Ideal for those looking for a healthy option without giving up flavor.
Huevo
Tuna and Egg Summer Cold Pie
28
€8.00
A refreshing summer cold pie made with lactose free mashed potatoes, perfect for warm days. Soft layers filled with a creamy blend of tuna, boiled egg, fresh vegetables, and a light touch of mayonnaise. A tasty, satisfying, and nutritious dish to enjoy anytime.
Pescado menú
Salt Cod Salad
29
€10.00
A classic Catalan-style cod salad, fresh and light—perfect for summer. Hand-shredded desalted cod combined with ripe tomato, red bell pepper, red onion, and black olives, dressed with extra virgin olive oil and a splash of vinegar. A pure Mediterranean dish: colorful, balanced, and full of flavor.
Postre
Sponge Cake, Pastry Cream and Seasonal Fruit
P1
€4.00
A classic and comforting dessert: soft sponge cake as a base, silky vanilla pastry cream, and fresh seasonal fruit. A perfect balance of sweetness, freshness, and texture—ideal to end a meal on a light and flavorful note.
Postre
Pineapple Brulee
€3.00
A tropical and delicious dessert: fresh pineapple slices caramelized crûlée-style with a thin, crunchy layer of toasted sugar, served with a creamy touch of La Lechera condensed milk. The perfect combination of freshness, sweetness, and texture to round off the meal with an exotic and delicious twist.
Ingredients: condensed milk, coconut milk, pineapple,...
Postre
Passion Fruit and Mango Cream
€0.00
A smooth, exotic, and refreshing dessert: passion fruit cream combined with natural ripe mango puree. A silky texture, tropical flavor, and freshness in every spoonful. Ideal for rounding off a meal with a light, gluten-free dessert, yet full of character.
Ingredients: passion fruit, mango, egg, sugar, gelatin, butter.
Otros
Mixed Vegetables
16
€0.00
Vegetables a classic of Catalan cuisine. It is a simple recipe but with a lot of strength and, above all, a lot of flavor!
Ingredients: artichoke hearts, broccoli, eggplant
Side Dish
Sautéed Spinach
€0.00
Sautéed spinach with garlic and onion
Ingredients: spinach, garlic, onion, oil, salt.
Postre
Uruguayan Polvito
€0.00
The classic Uruguayan polvito, an irresistible dessert that combines layers of crushed dry meringue, dulce de leche cream with cream cheese, and crushed Maria cookies. Creamy, crunchy, and just the right amount of sweetness, it's a delight that blends textures and flavors in every bite. Perfect for lovers of sweets with a River Plate soul.
Ingredients:...
Postre
Bread With Chocolate Oil and Salt
€0.00
A modern take on a classic snack: lightly toasted artisan bread, creamy chocolate, a generous drizzle of extra virgin olive oil, and a pinch of flaked salt. A simple and surprising combination, where the contrast between sweet, salty, and crunchy creates an intense and comforting experience.
Ingredients: chocolate, egg, sugar, milk, cream, salt, olive...