Postre

Black Forest
Postre

Black Forest

P3
€4.00
A classic dessert but one that everyone likes, the classic chocolate sacher cake with the acidic touch of apricot jam.
Three Milks
  • New
Postre

Three Milks

€4.00
This Chef Week, Dennis brings us one of his most special desserts: Tres Leches Cake. A tender and juicy cake, soaked in a creamy mixture of three milks and finished with a touch of dulce de leche. Sweet, soft, and super indulgent, perfect to close the menu with a treat.
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