The traditional prawn-filled "dim-sum". Ideal for a snack or light dinner. Served with soy sauce.
Ingredients: gyozas (chives, shiitake, salt, wheat flour, prawn)
A combination of goat’s cheese with its characteristic flavour, perfectly paired with sweet onion confit cooked in Pedro Ximénez.
Ingredients: Milk, onion (14.4%), goat’s cheese (12%) (goat’s milk, salt, rennet, lactic cultures and Penicillium), panko (wheat flour, water, starch, yeast, salt and sugar), wheat flour, cream (cream and stabilisers...
An ideal appetizer. Chicken fingers with a spectacular lemon and kimchi marinade mayonnaise. The chicken fingers are generous.
Box of 15 pieces
Ingredients: Chicken, Panko (gluten), garlic, oil, and Japanese mayonnaise (gluten, soy, egg, mustard)