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Keto Pasta with Pesto Rosso & Broccoli
DPastaA typical dish from Puglia, Italy where we have incorporated our KETO pasta. To add flavor we prepare it with sun-dried tomato pesto (without parmesan), finger licking... It is a light pasta accompanied by tomato, broccoli and arugula.... it is also VEGAN.
Ingredients: orichietti, broccoli, garlic oil and herbs (olive oil, basil, thyme, marjoram, garlic), pesto rosso (ground almonds, sunflower oil, water, sun-dried tomato).