copy of Conchiglie with Artichokes,...

copy of Conchiglie with Artichokes, Tomato and Ricotta Mousse

DPasta

The combination of pasta with tomato and cheese is always a success, but if you add the creaminess of a cheese mousse and the aroma of basil, it becomes a perfect dish.

Ingredients: pasta conchiglie, artichoke, cherry tomato, basil, tomato sauce (tomato, oil, basil, sugar, salt, black pepper), ricotta mousse (ricotta, cream, cheese powder, parsley).

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Alérgenos
Dairy
Gluten
Tipo de plato
Primero
Tipo de comida
Pasta
Caracteriticas generales
Gluten
Lactose
Vegetarian
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