Traditional Cannelloni

Traditional Cannelloni

DPasta

A recipe of a lifetime and a very popular dish in every family. The mixture of three types of meat in the stuffing - beef, pork and chicken.

In my opinion I think that meat cannelloni are laborious, that's why, more and more, young people don't usually make them.

Ingredients: chicken, beef, pork, oil, salt, onion, carrot, leek, vegetable margarine, flour, milk, breadcrumbs, soy, pepper, garlic.

Bechamel ingredients: milk, onion, wheat flour, grated cheese, salt, olive oil, black pepper, nutmeg and fresh thyme.

Size
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€8.00
Tax included

 

with Bechamel and Gratin Cheese

Alérgenos
Dairy
Egg
Gluten
Soy
Sulfites
Tipo de plato
Primero
Tipo de comida
Pasta
Caracteriticas generales
Gluten
Lactose
Plato Fijo o Especial
Fix
647
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