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Ajoblanco

Ajoblanco

ACrema

A classic Andalusian dish in its softest and most refreshing version. Ajo blanco combines the creaminess of almond with the freshness of melon, resulting in a delicate and balanced cold soup. Dressed with olive oil and a touch of sherry vinegar, it is a light, aromatic proposal perfect for warm days.

Size
  • Mini
  • Tarrina BIO
€3.00
Tax included

 
Alérgenos
Gluten
Nuts
Sulfites
Tipo de plato
Primero
Caracteriticas generales
Gluten
Nuts
Vegan
Vegetarian
Plato Fijo o Especial
Traditional
1643846
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