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Teriyaki Tofu
JSegundo veganoA recipe with few ingredients but lots of flavor. A base of rice, broccoli and tofu marinated with a delicious teriyaki sauce.
Ingredients: tofu, rice, broccoli, teriyaki sauce, sesame.
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Few ingredients but a lot of flavor and above all a dish that everyone likes, artichokes with ham, simple but very complete.
Ingredients: artichokes, onion, ham, white wine, oil, salt.
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Ingredients: chocolate, flour, cream, egg, butter, cookies, sugar, cocoa powder.
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Japanese Chicken Meatballs
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These Japanese meatballs are usually grilled, seasoned with teriyaki sauce that gives them a caramel color and a salty flavor
As side dish: bulgur and onion jam.
Ingredients: chicken meatball, teriyaki, soy, ginger, leek, carrot, onion jam (onion, sugar, water), honey, bulgur, high oleic oil and chives.
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The classic dish from England. As side dish, patata brava, carrot and peas. We will serve de fried fish with a wasabi flavored mayonnaise, very smooth, it gives our personal touch to the dish.
Ingredients: Hake, potatoes, paprika, pea, mayonnaise (wasabi paste and mayonnaise), carrot, wheat flour, egg, panko, breadcrumbs, garlic powder, oil, salt, pepper...
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Garlic Chicken
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We are going to cook our garlic chicken: tender and juicy but not with a strong flavor.
As side dish: carrot, mushroom and sweet potatoes.
Ingredients: chicken, high oleic oil, salt, garlic, sweet potato, carrot, mushroom and pepper.
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A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb full of air eyes? This focaccia is baked with roasted cherry tomatoes and black olive olives.
Ingredients: for the dough (flour, water, yeast, salt, oil), tomato, olive.
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This is a basic dish, local sea bass fillet with tomato and potato.
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