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Carne
Vitello Tonnato
20
€9.00
Another Italian recipe that we adapted to our taste, with the meat very rare and adding tuna sauce and capers. We accompanied it with courgette, aubergine and peas mixed with parsley.
Ingredients: beef, capers, onion, anchovy, tuna, high oleic oil, yogurt, garlic, yogurt, oregano, zucchini, eggplant and peas.