Mediterranean-style turkey meatballs, juicy and light, made with fresh herbs and a touch of lemon. Served without sauce, with a mild citrus dressing that enhances their natural flavor. Accompanied by seasonal roasted vegetables, it is a complete, balanced dish full of nuances. Ideal for those looking for a healthy option without giving up flavor.
A dish that evokes the freshness of the Mediterranean: a soft base where the chickpea melts with the creaminess of the yogurt, along with the scent of dill and lemon. On top, the grilled cod, delicate and juicy, meets a vibrant salad of cucumber and red onion, which provides a crunchy and refreshing contrast. A subtle balance between the acidic and the...
Today we are going to prepare a very easy recipe, a traditional vegetable stew, without many complications and with a lot of flavor. This is one of the healthiest vegetable stews. The vegetables we have chosen are the usual ones: carrot, artichoke, green bean, peas, broccoli, zucchini and onion.
Ingredients: carrot, artichoke, potato, broccoli, zucchini,...
We wanted to add a little more sweetness to the classic cheesecake by combining it with caramel.
Ingredients: cream, sugar, butter, lime juice, salt, Philadelphia, yogurt, egg, potato starch, vanilla essence, toffee.
Yohan Ottolenghi is one of our sources of inspiration to create new recipes, his books help us to get a thousand ideas and be able to offer you many healthy recipes full of flavor. This recipe is undoubtedly super refreshing with the touch of orange along with the meatballs.
Ingredients: beef meatballs, basmati rice, lemon juice, chickpea, turmeric,...
This is a basic grilled fish. A simple and basic dish. As a side dish, tomato, pearl onion, mushrooms
Ingredients: hake, tomato, pearl onion, mushtooms