GENERAL

Chocolate Cremadets by Escribà
Postre

Chocolate Cremadets by Escribà

P4
€4.00
These cremadets by Escribà are a real sin, impossible to resist trying them :) Ingredients: cream, starch, milk, soft oil, salt, wheat flour, butter, hazelnut paste, cocoa.
Tenderloin steak with...
Carne

Tenderloin steak with artichokes and mushrooms

22
€0.00
A simple dish, with few ingredients but very complete and balanced. This grilled tenderloin steak with artichokes and mushrooms. Ingredients: steak, artichokes, mushrooms, onion, oil, salt, garlic, parsley
Roast beef with carrots,...
Carne

Roast beef with carrots, peas and pearl onion

29
€0.00
Classic recipe and with guaranteed success, a good veal roast with its garnish in this case we accompany it with carrot, pea and onion. Ingredients: veal, wine, Provencal herbs, onion, carrot, pea, oil, salt and pepper.
Chocolate Cake
Postre

Chocolate Cake

P2
€3.00
There's no better dessert than a homemade, super fluffy chocolate cake with truffle and white chocolate. Give it a try!
Atún con empedrat
Pescado menú

Atún con empedrat

31
€0.00
The combination of the fresh tuna with the juicy white beans, enhanced by the freshness of the mango, the cherry tomato and the crunchiness of the cucumber and chopped onion.... It is a spectacular recipe! Ingredients: tuna, white beans, mango, cherry tomato, cucumber, chopped onion, parsley, cilantro, bay leaf, olive oil and salt.
Pita with Prawn Stuffing
Otros

Pita with Prawn Stuffing

15
€0.00
Today we bring you a different dish but one that will surely leave you speechless. Pita with shrimp filling, finger-licking good! Ingredients: Prawn, seafood bechamel (flour, milk, seafood broth, high oleic oil, salt and pepper), carrot, rice and spinach.
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