OTROS

Showing 145-180 of 215 item(s)

Navidad

Side dish: potato gratin (5 ud)

€9.00

IPotato gratin, an ideal side dish for Christmas. Simple and very tasty, it will please all your guests. In the portion come 5 units. Heat 170º until gratin. Ingredients: potato, semi-skimmed milk, cream, emmental cheese, egg, salt, garlic and pepper.

Weekend

Lasagna Bolognese

€35.00

The italian classic of homemade ragú bolognese and creamy béchamel, layered with sheets of fresh or dried pasta. Layers of pasta coated in a luxurious mix of hearty rafù bolognese (slow cooked meat sauce) and creamy bechamel (white sauce). It's one of the world's great baked pastas. Instructions: HEAT 180º for 20-30min. If the tray is frozen, leave it...

Weekend

Shrimp skewer

€30.00

Shrimps breaded with panko breadcrumbs. Wi will serve them with a kimchi mayonnaise. The perfect fingerfood. Small tray: 15 units Ingredients: prawn tail, breadcrumbs, wheat flour, egg, kimchi and mayonnaise with lemon.

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Ham Croquettes

€1.00

Weekend

Traditional cannelloni with truffle

€39.00

A typical dish here in Catalonia. Meat cannelloni are laborious, which is why young people don't usually make them. We make the cannelloni with three types of meat in the filling (beef, pork and chicken) and then we give them a touch of truffle. Small food tray: 8 cannelloni Large food tray: for 5 people (15 cannelloni) Ingredientes: chicken, beef,...

Weekend

Brownie do it yourself

€15.00

Brownie ready to make at home, for 5-6 pax! Just add 3 eggs and 150 g of melted butter. Instructions: preheat the oven to 160 degrees, put all the ingredients from the jar into a bowl. Add the 150 g of butter, melted but not very hot and the 3 eggs. Put in the oven at medium height. Bake 25 minutes at 160 degrees. Check after 20 minutes. We recommend...

Navidad

PRODUCTO DE PRUEBAS

€2.00

Pasta

Wheat Pasta with Sun-Dried Tomato Pesto

€7.00

A delicious whole wheat pasta that combines the freshness of tomato, asparagus, and mushrooms with the flavor of tomato pesto. Light and nutritious, this pasta will give you the energy you need to tackle the day.

Weekend

Side dish: potato and mushroom gratin

€4.00

Navidad

WEEKEND Ham Croquettes

€10.00

Iberian ham croquettes. Give them a touch of the oven to heat (do not heat in the microwave). Ingredients: Iberian ham, onion, milk, cream, panko, wheat flour, Iberian bacon, oil, salt, sherry, pepper Instructions: served breaded. Large portion: 15 croquettes. Small portion: 6 croquettes.

Weekend

copy of Ceps and truffle cream

€8.00

PRECIO: 5,5€/ SERVING The cep, a gourmet delicacy of high quality. This is a classic cream and a very safe bet that everyone likes. 1 LITER BOTTLE ( FOR 4-5 PEOPLE) Instructions: Warm up Ingredientes: oil, buter, mushrooms, cream, onion, truffle, potato

Navidad

WEEKEND Vegan Cepes Croquettes

€11.00

Croquettes for mushroom lovers. Homemade and full of flavor. Instructions: served breaded. Heat in the oven, (important not microwave) Large portion 15 croquettes. Small portion: 6 croquettes Ingredients: ceps, other mushrooms, onion, leek, vegetable cream, soy milk, panko, breadcrumbs, wheat flour, oil, cognac, garlic, salt, pepper.

Weekend

Carrot Soup with dukkah and sesame species

€10.00

This is a simple recipe prepared a large batch of the egyptian spice dukkah. In the recipe the dukkah is generously spinkled over roasted carrots. Dukkah is a mixture of seeds and spices typical of Egypt, they give a special flavour to the cream. It's a very flavourful and a healthy and light cream! 1 LITER BOTTLE ( FOR 4-5 PEOPLE) Instructions: Warm...

Navidad

WEEKEND Vegetable Croquettes

€10.00

Vegetable croquettes, they are very good! Instructions: they are served breaded. Give them a touch of oven to heat (do not heat in the microwave). Large portion: 15 croquettes. Small portion: 6 croquettes. Ingredients: vegetables (onion, spinach, leek, carrot), milk, cream, egg, corn flour, panko, bread, oil, salt, pepper

Especiales

Special! Pesto & Vegetables Quiche

€7.00

A very French dish updated with the healthy touch of seasonal braised vegetables and a pesto tart filling with goat cheese, absolutely irresistible! We make the dough ourselves, one of Nora's specialties. And it is crispy, flaky and with an unbeatable taste. Ingredients: Nuts, basil, parmesan, various vegetables (onion, spinach ...), flour (GLUTEN),...

Weekend

Chickpea Salad with Sweet Potato and Beet

€18.00

Our love affair with sweet potato and beet continues. One of the things we like the most about the versatility that salads offer is being able to choose seasonal ingredients. This is a salad with a very autumnal- winter touch, we add sweet potato, which adds a sweet touch and combines perfectly with arugula and baked beets. Ingredients: baked sweet...

Weekend

Gnocchi de tomate y pesto

€0.00

Patata, huevo, harina, tomate, albahaca, almendra, parmesano

Weekend

copy of Tomato Soup with red pesto

€15.00

Healthy yet comforting, tasty, nothing beats a bowl of tomato soup- especially with a few simple additions, like ready-made red pesto and basil. Ingredientes: tomato, red onion, garlic, pepper, vegetable broth, oil, thyme, sald and pesto rosso (Dried tomato, almond, nutritional yeast).

Weekend

Vegan Lentil Curry

€16.00

This easy to make creamy coconut lentil curry is a healthy vegan recipe that makes a perfect meatless dish. Ingredients: rice, onion, carrot, zucchini, tomato, coconut milk, red lentils, vegetable broth, cumin, turmeric, cinnamon, ginger, coriander sprigs.

Navidad

WEEKEND Boletus Croquettes

€7.00

Instructions: served breaded. Large portion 15 croquettes. Small portion: 6 croquettes

Weekend

Pork loin with mushrooms and roasted potatoes

€29.00

This delicious tender pork comes with a creamy sauce and roasted potatoes. Ingredientes: pork tenderloin, potatoes, porcini / mushrooms, garlic, parsley, pepper, onion, oil, salt.

Weekend

Creamy chicken and mushroom pasta

€18.00

Creamy and mushroom chicken pasta is a carb lovers dream! Seared chicken strips are mixed through a super creamy chicken pasta, cooked with mushrooms and parmesan cheese. Ingredients: pasta, chicken, mushrooms, garlic, burnoise onion, brandy, chicken broth, lemon, cream, parmesan, nutmeg, parsley, salt, chives.

Navidad

WEEKEND Green Quinoa Croquettes with Marinara Sauce and Pistachio Dukkah

€26.00

This dish consists of croquettes made with quinoa, oats, spinach, and broccoli, served with a marinara-type sauce mixed with oregano, and semi-dried tomatoes with a vegan fresh cheese. The final touch of pistachio dukkah adds a very special flavor! Ingredients: quinoa, broccoli, spinach, oats, vegan pesto, salt, pepper, oil, pistachio, sauce (tomato,...

Weekend

copy of copy of

€10.00

Navidad

WEEKEND Cocido Croquettes: Chicken and Ham

€22.00

Chicken and Iberian ham croquettes. Give them a touch of oven to heat (do not heat in the microwave). The typical grandmother's croquette. Instructions: served breaded. Ingredients: chicken, Iberian ham, milk, onion, egg, panko, corn flour, wheat flour, cognac, sofrito, bay leaf, salt, pepper.

Weekend

Butifarra esparracada

€29.00

a receta de hoy, butifarra esparracada, es un clásico de la cocina catalana. Es muy popular y está hecha con setas. Este plato lo acompañamos de un buen puré trufado Calienta todo al micro y listo ;) Ingredientes: butifarra, setas, jerez seco, cebolla, champiñón, girgolas, trufa

Weekend

Fusilli with mushrooms, spinach and pumpkin pesto

€20.00

We are still in the season of mushrooms and squash. Pumpkin, mushroom, spinach pasta is a healthy, comforting and filing vegetarian fall dish. This recipe has a nice cozy flavors going on. Ingredients: pasta (fusili), pumpkin, mushrooms, spinach, parsley, garlic, walnuts, salt , pepper, oil, parmesan.

Weekend

copy of Butifarra esparracada

€29.00

Weekend

Tomato Soup with basil pesto

€10.00

Combine fruity sundried tomatoes with tinned tomatoes to make this rich tomato soup with a homemade basil pesto. Perfect for cold season. Ingredients: Tomato, onion, carrot, garlic, vegetable broth, vegan pesto (spinach, oil, almonds, basil), oil, salt.

Weekend

"Riojan style" white beans

€17.00

Vegetable stews are halthy and hearty dishes that give you energy for the whole day. It's a traditional spoon dish. It takes some time to prepare the stew, we cook the beans in vegetable sauce and add chorizo, bacon, tomato.. Ingredients: white bean, onion, carrot, garlic, oil, paprika, chorizo, bacon, dried tomato sauce, salt, pepper, parsley.

Weekend

Moorish pork skewers

€25.00

The moorish skewers are a traditional elaboration of all around the world, it's an extremly popular tapa. The secret is clear, it's in the marinade. Tender wheat spiced with herbs and cherry as a side dish. Ingredients: pork, onion, paprika, garlic, oregano, wine, wheat, cherry

Weekend

Winter Cous Cous

€16.00

This vegetarian dish embraces luxurious saffron and aromatic fresh coriander. A simple recipe full of spices. Ingredients: carrot, parsnip, onion, pumpkin, dried apricots, chickpeas, cous cous, harissa, coriander, salt, pepper, tarragon, cinnamon, ginger, turmeric, paprika, chili, oil, water.

Weekend

Four-cheese pasta sauce

€19.00

Four-cheese pasta sauce. This recipe is for a cramy italian four cheese sauce. works well on short shapes of pasta. Delicious with the combination of the 4 basic cheeses: emmental, mozzarella, gorgonzola and parmesan. Warm up in the microwave. Ingredients: pasta, cream, milk, gorgonzola, parmesan, mozzarella, emmental, onion, salt, pepper, chives.

Weekend

copy of Chickpeas and squid stew

€19.00

We are cooking a spoon dish with squid. A good sauce and a fresh ingredient (in this case the squid) that adds a very good taste to the recipe. We cook it during hours to get a lot of flavor. Ingredients: chickpeas, onion, garlic, oil, poton, squid, dried tomato, salt, pepper, parsley, bread.

Weekend

Wheat pasta with mozzarella, feta, dried tomato

€15.00

This is a very tasty and aromatic pasta salad thanks to the fact that it has few ingredients. We will use wholemeal pasta and mix them with both feta and mozzarella and basil. Ingredients: integral pastai, mozzarella, feta cheese, dried tomato, basil, pomodoro tomato, sunflower oil, olive oil, pepper

Weekend

Chicken with herbs and tomato mayonnaise

€25.00

This chicken recipe is really good. We cook this chicken remembering my grandmother's advice but giving it a modern touch. We marinate the chicken with fine herbs and as side dish we mix it with venere rice and dried tomato mayonnaise. The mixture of chicken and dry tomato mayonnaise is super good ;) Ingredients: Chicken breasts with minced Mediterranean...