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Navidad
Side dish: potato and mushroom gratin
€5.00
INDIVIDUAL PORTION: 4,95€/PORTION
Ideal for any meat / chicken side dish.
GARNISH NOT INCLUDED. To be ordered separately.
Heat 170º until au gratin.
Ingredients: potato, semi-skimmed milk, cream, emmental cheese, mushrooms, egg, salt, garlic and pepper.
Navidad
Side dish: truffled mashed potato
€16.00
TRAY FOR 3-4 PEOPLE.
PURÉE FOR 4 PEOPLE. approx. 300 grams each. 1kg 200 grams of puree.
Ingredients: potato, butter, milk, tartufo (mushrooms, truffle), salt, oil and pepper.
Weekend
Aubergine with hoisin sauce
€8.00
We really love these aubergines. It is one of the star dishes of our chef David.
We cut the eggplant into halves and roast it, we but then spices and tha aubergine melts in your mouth with a sweet and caramelized sauce.
Small tray: 2 halves of aubergine
Large tray: 4 halves of aubergine
Ingredients: aubergine, hoisin sauce (ginger, sesame, soy, gluten...
