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Weekend
Vegan provencal meatballs
€15.00
Vegan meatballs made with real food that are full of flavor, These days, meatballs are enjoyed all over the world and come in many different forms. Our plant-based meatballs are close to the flavors of itialian meatballs which are made with herbs. We serve them with tomato sauce.
they are really halthy and we cook the meatballs in the oven, avoiding the...
Navidad
Glazed onions (500 grams)
€8.00
The tray is 500gr, approximately 4/5 portions.
Ingredients: onions, oil, salt, sugar, pepper and wine.
Navidad
Herbed pumpkin (500 grams)
€9.00
The tray is 500gr, approximately 4/5 portions.
Ingredients: pumpkin, salt, pepper, oil and aromatic herbs.
Weekend
Sun-Dried tomato pesto pasta with roasted vegetables
€19.00
Whole grain pasta, tossed with tons of roasted veggies and homemade sun-dried tomato pesto. It's fresh, filling and really tasty.
We add different veggies such as tomato, asparagus, mushrooms...
Ingredients: Pasta, tomato, asparagus, mushrooms, tomato pesto (toato, almonds, oil and salt).
Navidad
Side dish: potato gratin (5 ud)
€9.00
IPotato gratin, an ideal side dish for Christmas. Simple and very tasty, it will please all your guests.
In the portion come 5 units. Heat 170º until gratin.
Ingredients: potato, semi-skimmed milk, cream, emmental cheese, egg, salt, garlic and pepper.
Carne
Crispy Loin with Sesame and Miso
27
€9.00
Pork loin glazed with a delicate blend of miso and sprinkled with sesame, providing a perfect balance between intense flavor and irresistible texture
Adicionales Catering solo visualizacion interna con precio
Iberian ham "croquetas"
€1.00
Warm up in the oven (do not heat in the microwave)
They come already cooked.
Ingredients: iberian ham, onion, milk, cream, panko, wheat, flour, iberian bacon, oil, salt, sherry, pepper.
Pasta
Wheat Pasta with Sun-Dried Tomato Pesto
6
€6.00
A delicious whole wheat pasta that combines the freshness of tomato, asparagus, and mushrooms with the flavor of tomato pesto. Light and nutritious, this pasta will give you the energy you need to tackle the day.
Navidad
Roast beef with red wine reduction sauce
€66.00
A piece of butt, in its point with all its juice and very tender.
NOT INCLUDING GARNISH. To be ordered separately.
BOX FOR 5 PEOPLE. Portion 200 grams per person.
Individual portion.
Ingredients: Veal, oil, oil, salt, pepper, bay leaf, garlic, red wine sauce (wine, sugar)
Especiales
Special! Pesto & Vegetables Quiche
22
€7.00
A very French dish updated with the healthy touch of seasonal braised vegetables and a pesto tart filling with goat cheese, absolutely irresistible! We make the dough ourselves, one of Nora's specialties. And it is crispy, flaky and with an unbeatable taste.
Ingredients: Nuts, basil, parmesan, various vegetables (onion, spinach ...), flour (GLUTEN),...
Weekend
Lasagna Bolognese
€35.00
The italian classic of homemade ragú bolognese and creamy béchamel, layered with sheets of fresh or dried pasta.
Layers of pasta coated in a luxurious mix of hearty rafù bolognese (slow cooked meat sauce) and creamy bechamel (white sauce). It's one of the world's great baked pastas.
Instructions: HEAT 180º for 20-30min. If the tray is frozen, leave it...
Weekend
Shrimp skewer
€30.00
Shrimps breaded with panko breadcrumbs. Wi will serve them with a kimchi mayonnaise. The perfect fingerfood.
Small tray: 15 units
Ingredients: prawn tail, breadcrumbs, wheat flour, egg, kimchi and mayonnaise with lemon.
Weekend
Traditional cannelloni with truffle
€38.00
A typical dish here in Catalonia. Meat cannelloni are laborious, which is why young people don't usually make them.
We make the cannelloni with three types of meat in the filling (beef, pork and chicken) and then we give them a touch of truffle.
Small food tray: 8 cannelloni
Large food tray: for 5 people (15 cannelloni)
Ingredientes: chicken, beef,...
Weekend
Brownie do it yourself
€15.00
Brownie ready to make at home, for 5-6 pax!
Just add 3 eggs and 150 g of melted butter. Instructions: preheat the oven to 160 degrees, put all the ingredients from the jar into a bowl. Add the 150 g of butter, melted but not very hot and the 3 eggs. Put in the oven at medium height. Bake 25 minutes at 160 degrees. Check after 20 minutes. We recommend...
Weekend
copy of Ceps and truffle cream
€8.00
PRECIO: 5,5€/ SERVING
The cep, a gourmet delicacy of high quality. This is a classic cream and a very safe bet that everyone likes.
1 LITER BOTTLE
( FOR 4-5 PEOPLE)
Instructions: Warm up
Ingredientes: oil, buter, mushrooms, cream, onion, truffle, potato
Weekend
Carrot Soup with dukkah and sesame species
€10.00
This is a simple recipe prepared a large batch of the egyptian spice dukkah. In the recipe the dukkah is generously spinkled over roasted carrots.
Dukkah is a mixture of seeds and spices typical of Egypt, they give a special flavour to the cream. It's a very flavourful and a healthy and light cream!
1 LITER BOTTLE
( FOR 4-5 PEOPLE)
Instructions: Warm...
Weekend
Chickpea Salad with Sweet Potato and Beet
€18.00
Our love affair with sweet potato and beet continues. One of the things we like the most about the versatility that salads offer is being able to choose seasonal ingredients. This is a salad with a very autumnal- winter touch, we add sweet potato, which adds a sweet touch and combines perfectly with arugula and baked beets.
Ingredients: baked sweet...
Weekend
Gnocchi de tomate y pesto
€0.00
Patata, huevo, harina, tomate, albahaca, almendra, parmesano