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Special! Roasted Tomatoes,...
Especiales

Special! Roasted Tomatoes, Olives and Rosemary Focaccia

43
€8.00
A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb full of air eyes? This focaccia is baked with roasted cherry tomatoes and black olive olives.
Pork Tenderloin with...
Cerdo

Pork Tenderloin with Mushroom Sauce

20
€9.00
A good pork tenderloin can be prepared in many ways, but the key is to find the right cooking point to ensure the meat is tender and juicy. Don't miss out, it's incredible!
Torta del Casar
  • New
CATERING

Torta del Casar

€37.00
A whole PDO Torta del Casar, wonderfully creamy inside with a deep, intense flavour. Served with rosemary crackers, jam and grapes.
Fricandó
Carne

Fricandó

22
€9.00
Fricandó is a delicious catalan beef stew. It's slow cooked with mushrooms and includes the traditional catalan picada (potatoes, herbs, garlic and wine) If you love beef stew with mushrooms you'll love this dish!
Spring Roll with Sweet Chili
  • New
CATERING

Spring Roll with Sweet Chili

A delicate and flavorful bite Thinly sliced roast beef carpaccio served with a smooth mustard and dill sauce, on a crunchy rosemary cracker. An elegant and balanced combination, perfect for a special appetizer
Spinach with cream and cheese
Otros

Spinach with cream and cheese

15
€7.00
Spinach cooked with cheese and bechamel sauce, a very simple but very good dish. Ingredients: spinach, onion, emmental cheese, milk, cream, flour, butter, salt, pepper, nutmeg, oil, black pepper.
Caesar Salad
Pasta

Caesar Salad

€9.00
The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
Box Queso Grande
  • New
CATERING

Box Queso Grande

Our selection of Manchego PDO, semi-cured cow's, smoked sheep's, matured cow's and cured sheep's cheese, joined here by Tête de Moine rosettes, Gran Bavarese blue and a goat's cheese log with flowers. Served with fresh grapes, jam, raisin bread, crackers and kalamata breadsticks. Recommended for 25-30 pax
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