A traditional stew full of flavor and warmth. Tender tuna, soft potatoes, and a vegetable sauté that smells like home. Slowly cooked with olive oil and a touch of love. A comforting, wholesome, and real dish just like the ones from the old days, to enjoy today.
By combining the artichoke with pasta you get a complete dish. At the base of the dish, sweet Parmesan cream, on top the pasta, sautéed artichokes, the spark of dried tomato and a touch of walnut. Artichokes go great with Parmesan.
When we are told vegan hamburger we often associate it with bad food.... This happens because in the supermarket there is a lot of industrialized product that does not taste like anything.
All Nora's vegan burgers are homemade, we make them by hand with different vegetables and legumes. I promise you that if you try it you'll love it! Quinoa and pumpkin...