Butifarra
Butifarra
Butifarra
Butifarra

Butifarra

MCarne

Today's recipe is a classic of Catalan cuisine. It is very popular "butifarra esparracada" and it comes with puree and mushrooms as side dish.

Ingredients: sausage, mushroom, dry sherry, onion, potato, parsley, oil and salt.

Size
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  • Tarrina BIO
€8.00
Tax included

 

with Seasonal Mushrooms and Mashed Potatoes

Alérgenos
Sulfites
Tipo de plato
Segundo
Tipo de comida
Carne
466
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