The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
A smooth cream that combines the depth of mushrooms, the sweetness of pumpkin, and the aromatic touch of sage. Perfect for those days when you are looking for a comforting and flavorful dish. A delight in every spoonful!
Topping: Chopped walnut (nuts) (comes separately in a small bag)
There is nothing more comforting in the world than a good plate of pasta, and if it is one like this pasta with chicken and mushrooms you can't even imagine it. Complete and tasty dish and not complicated at all.
You will like it ;)
This fresh and vibrant salad takes you straight to Italy with its mix of mushrooms, Kalamata olives, fresh spinach, and a touch of Parmesan. The balsamic vinaigrette and fennel complete this Mediterranean experience.
The sweetness of the pumpkin is balanced with the citrus touch of the orange in this colorful and flavorful cream. An adapted version of a recipe by Yottam Ottolenghi that brings together two ingredients meant to be together. An autumnal dish that envelops you with its warmth and makes you feel at home.
Topping: Pumpkin seeds (served separately in a small...
The classic rigatoni alla arrabiata, with its slightly spicy tomato sauce, basil, black olives, and crispy bread seasoned with parsley. Our version of the typical Roman pasta.
The bread comes in a separate packet.
A fresh and light dish that brings together the best of the garden: roasted zucchini and cherry tomatoes served with creamy sun-dried tomato hummus and olives. Perfect for a nutritious meal full of Mediterranean flavor.
A good focaccia must be tender and crispy at the same time. Ours is homemade, very juicy and aromatic, with a crumb full of air pockets... We bake this focaccia with vegan pesto, cherry tomatoes, and zucchini.