Almond Croissant

Almond Croissant

Ingredients: water, WHEAT flour, BUTTER 15%, sugar, ALMOND flour 9.5%, cream (sugar, modified starch, powdered MILK (whole, skimmed), dextrose, stabilizers (E516, E339, E450, E504), gelling agents (E401), salt, natural flavor, colorants (E170, E160a, paprika extract)), ALMOND 2.3%, yeast, pasteurized liquid EGG, WHEAT gluten, salt, pasteurized liquid EGG from free-range hens, skimmed powdered MILK, flour treatment agent (E300), dextrose.

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Alérgenos
Dairy
Egg
Gluten
Nuts
Caracteriticas generales
Egg
Gluten
Lactose
Nuts
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