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This dish consists of croquettes made with quinoa, oats, spinach, and broccoli, served with a marinara-type sauce mixed with oregano, and semi-dried tomatoes with a vegan fresh cheese. The final touch of pistachio dukkah adds a very special flavor!
Ingredients: quinoa, broccoli, spinach, oats, vegan pesto, salt, pepper, oil, pistachio, sauce (tomato, sun-dried tomato, sriracha, oregano, vegan fresh cheese, and soy milk)