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Grilled Oyster Mushrooms and Egg
AAEspecial PrimerosSimple, comforting flavors. Golden grilled oyster mushrooms with garlic and parsley meet a soft-yolked egg and smooth, rustic mashed potatoes. A balanced dish full of homemade taste, crafted with honest ingredients.
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Otros
Roasted Eggplant with Sobrasada and Honey
8
€0.00
Eggplants are a versatile ingredient that can be cooked in many ways, and today we bring them to you roasted with sobrasada, honey, goat cheese, and mozzarella, Mediterranean style. Enjoy!
Especiales Segundos
Special! Caprese & Meat Dumplings
41
€0.00
We present you our Friday special, two different flavors of dumplings, one caprese and one spicy meat.
Veggies
Vegan Eggplant Alla Parmigiana
27
€8.00
Delicious eggplant alla parmigiana. A Mediterranean dish that is delicious, with layers of eggplant, vegan cheese and tomato... it gives us a lot of work, but it is a TOP recipe!
Pollo
Low Temperature Chicken
23
€0.00
A chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by a sautéed cous cous with vegetables.
Pasta fija
Ricotta & Spinach Cannelloni
10
€7.00
One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
De cuchara
Slow cooker lentil and cashew stew
7
€8.00
There’s nothing better to warm you up than spoon dishes, and legumes are very healthy. We accompany them with mushrooms and cashews to create a seasonal plant-based dish.
Pasta
Cesar Salad
6
€8.00
The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
Pasta
Mafalda Pasta with Sausage & Feta
13
€8.00
We discovered this recipe having lunch at our friend's house. Ferran and Andrea, (both gourmet people), cooked this pasta with simple ingredients but full of flavour. Mafalda with sautéed sausage, tomato and feta.
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