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The classic Italian recipe for the best lasagna bolognese! Layers of flat lasagna baked with slow cooked bolognese sauce, bechamel and parmesan cheese. This isn't a quick and easy lasagna.
Ingredients: Ragù (minced pork and beef, celery, carrot, red wine (sulfites), leek, onion, tomato, salt, and oil), béchamel sauce (milk (dairy), butter (dairy), pepper, salt, and flour (gluten)), lasagna pasta (gluten), and grated parmesan cheese (dairy).