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Chicken and Avocado Salad
BFEnsalada fijasA picture is worth a thousand words... ;) One of our most complete salads!
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An Asian rice dish with vegetable curry, caramelized apple, coconut flakes, spiced cauliflower... Very original and a highly recommended dish!
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Our oven-roasted artichokes with Provençal pangrattato and ham are pure tradition with a Mediterranean touch. Slowly baked until tender inside and golden on the outside, topped with fragrant breadcrumbs and just the right hint of ham.
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This recipe is a delicacy that concentrates all the flavor of the sea. The tender texture of monkfish and its flavor make it the protagonist of this delicious recipe. Yummy!
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This is a basic dish, local sea bass fillet with tomato and potato.
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A proposal that breathes Mediterranean and tradition. Sardines in preserves, accompanied by an escalivada made with roasted pepper, eggplant, and onion slowly roasted to enhance all their natural flavor. The intensity of the sardines is balanced with the sweetness and soft texture of the vegetables, creating a simple, authentic dish full of essence. A...
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