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Rigattoni with Tomato Sauce & Pesto
DPastaTo launch this pasta we had many discussions... We created it because we were undecided about what we like more... pesto? or tomato sauce? We have added both sauces to this pasta and it is delicious!
Ingredients: pasta, tomato sauce (tomato, basil, parmesan cheese, pesto (basil, oil, almond, spinach, pine nuts, parmesan cheese), salt and high oleic oil.
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€10.00
Baos are those breads typical of taiwanese street food that are steamed. They can be filled with a lot of flavours. It is typical to fill it with Pulled Pork. The meat is cooked at low temperature for almost 8 hours, a sauce with soy, rice vinegar, ginger and many spices... We will also add BBQ sauce.
You need to heat them 15 seconds in the microwave...
Pastel menú
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The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
Pollo
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We have dared with this recipe and a different cooking, these chicken thighs cooked with charcoal have that characteristic smoked and so much liked. Dare to try it and tell us how it is.
Ingredients: chicken breast, sunflower oil, charcoal, rosemary, thyme, tomato, dried oregano, salt, pepper and white onion.
Brocheta Nestle
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The variety of the fruit skewer is random, it depends on the season
Veggies
Scrambled eggs with salmon
14
€0.00
Eggs are one of our favorite ways to incorporate protein into dishes. Enjoy a delicious scrambled eggs with smoked salmon, fresh dill, and the special touch of capers. An irresistible combination of creamy and smoky flavors, enhanced with spices and aromatic herbs.
Ingredients: egg, cream, salmon, dill, parsley, capers, oil, salt, pepper.
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