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Catalan
Hake with aubergine, brocoli and tomato
KPescadomenúThe dish consists of hake, broccoli, aubergine and cherry tomatoes.
Ingredients: hake, broccoli, aubergine, cherry tomatoes.
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Codfish Catalan Style
30
€8.00
Cod a la catalana is a simple recipe but with a lot of flavor, a perfect dish for your day to day.
Ingredients: cod, onion, tomatoes, raisins, brandy, flour, bay leaf, salt, sugar, potato, black pepper and olive oil.
Bowl
BOWL - Cesar Salad with Guacamole
40
€0.00
The classic Caesar salad, with its original sauce and a very special touch: Guacamole. As a base it has iceberg lettuce and we have added cherry tomatoes, Parmesan, chicken breast, croutons and Caesar sauce.
Ingredients: chicken, iceberg, Parmesan cheese slices, cherry tomato, croutons, guacamole (avocado, onion, tomato, cilantro, lemon, oil, salt and...
Accesories
Bio Cutlery
€0.00
Set of fork and spoon (for soups and creams) made of eco-friendly PLA, reusable. Individually bagged for safety.
Pollo
Low Temperature Chicken with Sautéed Rice
30
€0.00
We love low temperature cooking as it allows the chicken to keep its juiciness and flavor, this time we accompanied it with a sautéed rice.
Ingredients: chicken, rice, egg, onion, carrot, soy sauce, olive oil, salt, black pepper, black sesame.
Pasta
Wheat Pasta
12
€6.00
This is a very tasty and aromatic pasta salad thanks to the fact that it has few ingredients. We will use wholemeal pasta and mix them with both feta and mozzarella and basil.
Ingredients: whole wheat pasta, mozzarella, feta cheese, basil, tomato, sundried tomato, high oleic oil, pepper and salt.
Pastel menú
Carrot Cake
P3
€3.00
The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
Ingredients: flour, baking soda, cinnamon, egg, oil, sugar, butter, carrot, yeast, pistachio, raspberry.
Sopa
Roasted Carrot Cream
2
€5.00
This carrot cream is perfect for lunch/dinner at this time of the year. The days are starting to get warmer but temperatures are still low and we really love spoon dishes. The recipe is simple and very light.
Topping: toasted pumpkin seeds.
Ingredients: carrot, onion, water, high oleic oil, chives, white miso, salt and pepper.
Pasta
Pumpkin Salad
4
€0.00
We love romesco and it goes great with a good grilled vegetables, with fish, salad...
Today we propose you a pumpkin salad with romesco and other vegetables, mix it all and... an explosion of flavor!
Ingredients: pumpkin, asparagus, high oleic oil, sage, fennel, spinach, carrot, toasted almonds, pepper, salt and romesco sauce (ñora pasta, high oleic oil,...
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