Cuttlefish in Saffron Sauce
Cuttlefish in Saffron Sauce
Cuttlefish in Saffron Sauce

Cuttlefish in Saffron Sauce

KPescadomenú

Today we bring you a plate of cuttlefish with saffron sauce and garnish of white beans and beans sautéed with asparagus. You're going to love it!

Ingredients: Cuttlefish, white beans, sautéed beans with asparagus, sauce (cream, butter, saffron, onion, white wine, garlic), high oleic oil and salt.

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with White Beans, Beans and Asparagus...

Alérgenos
Crustaceans
Dairy
Fish
Mollusks
Sulfites
Tipo de plato
Segundo
582156
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