Sea fish meatballs

Brand: KPescadomenú

This is a recipe for fish meatballs. We cook the matballs in a stew with tomato, potato and pea.

Ingredients: matball (perca, potato, pasteurized egg, breadcrumbs, parsley, garlic), sauce (onion, tomato, fish stock (includes crustaceans), garlic, parsley, bread, almonds and white wine.

Size

Normal

€7.00

Tax included

Product Details
Reviews (0)

Alérgenos: Crustaceans
Egg
Fish
Gluten
Mollusks
Nuts
Sulfites
Tipo de plato: Segundo
Tipo de comida: Pescado menú
Caracteriticas generales: Gluten
Nuts

Reference 781

No reviews

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