A classic that everyone likes and that reminds us of those sunny family vacation moments. This recipe is classic but with a unique flavor, we love making rice dishes.
It comes with a paprika mayonnaise in a capsule, the mayonnaise contains egg.
We celebrate the eve of St. John's night with delicious sardines in a mild escabeche, made with the perfect balance of vinegar, extra virgin olive oil, and aromatic spices. Accompanied by a selection of carefully cooked seasonal vegetables, this dish pays tribute to the Mediterranean tradition of St. John, highlighting authentic, fresh, and full-bodied...
A dish that evokes the freshness of the Mediterranean: a soft base where the chickpea melts with the creaminess of the yogurt, along with the scent of dill and lemon. On top, the grilled cod, delicate and juicy, meets a vibrant salad of cucumber and red onion, which provides a crunchy and refreshing contrast. A subtle balance between the acidic and the...