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Baked Chicken
LPolloA very healthy chicken, garnished with artichoke and beans, we love it!
Ingredients: chicken, artichoke, green beans, oregano, garlic, onion, high oleic oil, thyme, rosemary, salt and black pepper.
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This salad is super complete with green leaves, strawberries, walnuts and the classic and protagonist goat cheese. Undoubtedly an explosion of flavor perfect to eat in your day to day at the office.
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Spinach with cream and cheese
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Spinach cooked with cheese and bechamel sauce, a very simple but very good dish.
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Together with the tzatziki sauce, the Greek moussaka is probably one of the most traditional dishes in Greece. It bears some resemblance to lasagna but uses layers of eggplant instead of pasta. In this moussaka we will not add layers of meat and the cheese used will be vegan.
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Baked Sea Bass Fillet
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This is a basic dish, local sea bass fillet with tomato and potato.
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Pasta Alla Mia Mamma
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We tried this recipe in a restaurant and loved it. A super tasty and original pasta.
Ingredients: pasta, zucchini, basil, spinach, mata, ricotta, high oleic oil, cheese powder, lemon, pistachio, salt, pepper and garlic.
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The key: a broth with a lot of flavor, and galets .
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This salad is super complete with green leaves, apple, walnuts and the classic and protagonist goat cheese. Undoubtedly an explosion of flavor perfect to eat in your day to day at the office.
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A vegan and super healthy option, spiced heura bites with sautéed artichoke and green beans.
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