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Low Temperature Chicken
LPolloA chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by a sautéed cous cous with vegetables.
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A tasty and creamy mushroom and truffle soup, it is very festive. It's an amazing autumn-winter soup. Truffles are ideal for a multitude of recipes and widely used in cusine. Cep is a kind of mushroom really tasty.
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Greek Style Chicken
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Fancy a trip together to ancient Greece? ;)
Today we bring you a Greek style chicken in honor of the magnificent gastronomy of this country. The flavor of the pomodoro tomato, the texture of the roasted eggplant, the touch of feta and green olives accompany the chicken, a true delight of Greek cuisine!
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We bring you a different gazpacho but we are sure that it will pleasantly surprise you. Green, but really green, spectacular for its sweetness and that it does not contain sugar. Great success the last time it came out in a letter...
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BOWL - Watermelon, feta cheese, mint and tomato salad
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Korean Beef
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Tender strips of beef wok-seared with sesame oil and a colorful mix of vegetables: carrots, leeks, white onion, and young garlic. The dish is glazed with a rich blend of soy sauce, mirin, and a touch of honey for a perfect balance of sweet and savory. Finished with toasted white sesame seeds and fresh chives. Served with a side of rice noodles.
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