Baked vegetable gratin, made with a selection of fresh vegetables and topped with a golden, creamy layer of cheese. A comforting dish, full of flavour, perfect for enjoying vegetables deliciously.
A Sant Jordi in pasta form: red like the rose, smooth like the story, and with a crunchy touch that surprises. A unique dish to celebrate with flavour and a touch of magic.
Today I present to you a simple salad, but with a lot of history, the Waldorf salad, which you have surely heard mentioned hundreds of times, but if you are like me, you have tried it on few occasions.
The Waldorf salad was born at the end of the 19th century, at the Waldorf Hotel, where a salad was invented that consisted of only three ingredients:...
'The traditional "dim-sum" (Asian dumplings) a mix of 2 filled with prawn and 2 with chicken, both with a mix of julienned sautéed and crispy vegetables, accompanied with soy sauce.
Our Heura kebab brings vegan street food to the next level — tasty, fresh, and guilt-free. Spiced Heura, crunchy veggies, and a smooth sauce come together in every bite. A dish packed with flavor and attitude, 100% plant-based and made with real ingredients.