Baked vegetable gratin, made with a selection of fresh vegetables and topped with a golden, creamy layer of cheese. A comforting dish, full of flavour, perfect for enjoying vegetables deliciously.
A Sant Jordi in pasta form: red like the rose, smooth like the story, and with a crunchy touch that surprises. A unique dish to celebrate with flavour and a touch of magic.
Light and refreshing, this zucchini and leek cream is perfect for a day when you're in the mood for something fresh. The balance of delicate, fresh flavours leaves you feeling light yet comforted.
Pork loin little books are one of grandma's classic dishes. They are great for children, but... What adult can resist and not eat one? We fill them with cheese and sweet ham. Enjoy!
This recipe is inspired by a restaurant in NYC, it is a chain called Chipotle. It specializes in Tex-Mex food, preparing burritos and tacos in a bowl. You choose the type of rice you want, the beans, the type of meat (chicken, beef, pork, and even tofu) and one of their sauces (sour cream, cheese, guacamole). We liked the concept so much that we decided...