There is nothing more special than a good slice of pizza, and you know it!
Ingredients: bread dough, tomato sauce, emmental, mozzarella, parma and gorgonzola.
Baos are typical Taiwanese street food buns that are steamed and that we find irresistible. They can be filled with whatever you want, although it is typical to fill them with Pulled Pork. The meat is prepared at low temperature for almost 8 hours, a sauce is added with soy, rice vinegar, ginger and many spices.... It is very tender and shredded to fill...
A Mediterranean-inspired salad combining fresh and sun-dried tomatoes, cheese, piparra peppers, anchovies and olives. Dressed with our Espinaler-style sauce, it offers the perfect balance of freshness, intensity and a subtle smoky touch. A classic aperitif reinvented as a salad.
We tried this recipe in a restaurant and we really liked the combination of the meat together with the spiced pumpkin, carefully prepared. We accompanied everything with a delicious sauce.