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            Weekend
        
        
            Winter Cous Cous
                    
                    
                                                                                  €16.00
                                            
                                        
                    
                
                    
        
                    
        
            
                This vegetarian dish embraces luxurious saffron and aromatic fresh coriander. A simple recipe full of spices. 
Ingredients: carrot, parsnip, onion, pumpkin, dried apricots, chickpeas, cous cous, harissa, coriander, salt, pepper, tarragon, cinnamon, ginger, turmeric, paprika, chili, oil, water.