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GENERAL
Veggies
Santorini Bowl
25
€4.00
This recipe reminds me of this summer... We visited the island of Santorini in Greece and tried this delight that we fell in love with. A harmonious mix of white and black quinoa, enhanced by vegan feta cheese and some juicy cherry tomatoes. The chickpeas add substance while the freshness of cucumber, arugula, and mint bring the dish to life. Brutal!
Veggies
Heura Kebab
€4.00
Our Heura kebab is the best version of vegan street food: tasty, fresh, and guilt-free. Heura marinated with spices, crunchy vegetables, and a smooth sauce that brings it all together in every bite. A dish full of flavor and attitude, 100% plant-based and made with real ingredients.
Pasta
Ruby Salad
€0.00
Our Ruby Salad is a burst of color and freshness. Beetroot takes center stage, paired with creamy beet hummus, pomegranate, and dried cranberries a vibrant mix that’s sweet, tangy, and full of life. A salad as beautiful as it is delicious, made with real ingredients to make you feel good.
Pollo
Cordon Bleu
€9.00
A Classic dish accompanied by slowly roasted golden potatoes. A Complete, comforting, and balanced meal, designed to offer maximum flavor.
Pasta
Parma Fonduta Pasta
12
€9.00
That pasta is a lifesaver when you're in a hurry in the kitchen is as true as it gets. Fettuccine with a Parma fondue that melts on the palate, with the unmistakable touch of truffle. A dish of pure luxury, meant to be savored, with every bite a gourmet experience
Pasta
Spaghetti with Ragu
12
€9.00
Typical Italian pasta, with homemade ragout and cooked over low heat to get the authentic Italian flavor. Ragú is like bolognese, but more complex in preparation.
Pasta
Pear and Blue Cheese Salad
€8.00
An elegant and delicious combination: fresh, juicy pear, creamy blue cheese, and tender baby spinach that brings balance and freshness. Caramelized walnuts add the perfect crunch and sweetness, while our artisan balsamic dressing ties everything together with a smooth, aromatic acidity. Light, nutritious, and full of flavor a gourmet experience that...
