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GENERAL
Cerdo
Pork Rib with Peas, Onions and Dill
27
€0.00
A traditional dish perfect for your daily menu at the office. This pork rib with peas and dill is super tender and juicy.
Ingredients: pork rib, peas, onion, dill, sunflower oil, salt ketchup, sesame, perryns sauce, brown sugar, honey, tabasc, onion and black pepper.
Pescado
Grilled salmon
29
€11.00
We love cooking with a product like salmon, we present this grilled salmon with vegetables and a cous cous base.
Yogur
Danone Natural
Y10
€1.00
Ingredients: pasteurized milk, pasteurized cream, skimmed milk powder and lactic ferments.
Huevo
Scrambled Egg, Artichokes & Butifarra
22
€8.00
For the daring! The combination of tender artichokes, juicy butifarra, and a soft scramble of egg and cream results in a delicious dish.
Carne
Carpaccio de Buey con Salsa Veneciana
€8.00
El Harry's Bar es un restaurante veneciano conocido mundialmente por la invención del carpaccio en 1950. Nosotros cocinamos su salsa, nos la enseñaron en unas clases de cocina y está muy buena, es una salsa veneciana suave que le da un toque buenísimo.
El carpaccio va acompañado de rúcula y parmesano con tomate caramelizado al horno. ¡Para chuparse los...
Pasta
Spaghetti Alla Carbonara
12
€7.00
Just to tell you that we make the traditional Italian recipe, with onion, bacon and egg yolk, but without cream. We add a little parmesan cheese... sensational!
Cerdo
Baked pork tenderloin
20
€0.00
We love pork tenderloin, this time we have added baked pumpkin and eggplant as garnish.
Ingredients: sumac, black pepper, salt, mild olive oil, soft olive oil, pumpkin, eggplant.
Pollo
Chicken and Vegetable Fajitas
21
€9.00
This chicken fajitas recipe are great. The marinated chicken in these popular wraps is mouthwatering. A classic Mxican recipe, juicy chicken in seasoned, seared and cooked to perfection, then tossed with sauteed onions.
Gluten is in the fajitas and they come separately.
