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GENERAL
Sopa
Mushrooms, Pumpkin & Sage Cream Soup
2
€15.00
A smooth cream that combines the depth of mushrooms, the sweetness of pumpkin, and the aromatic touch of sage. Perfect for those days when you crave a comforting and flavorful dish. A delight in every spoonful!
Topping: Chopped walnuts (nuts) (served separately in a small bag)
Pescado
Glazed Salmon with Soy and Ginger
28
€0.00
Glazed salmon is a spectacular way to cook this product. We serve it with white quinoa, mango, tomato, onion, coriander, and parsley. Heads up! It has a hint of spiciness that makes it even more special.
Carne
Roast Veal with zucchini and aubergine
€8.00
If you like recipes in the oven, you should try this delicious roast veal. It is a simple and elegant way to cook one of the more subtl-flavored types of meat. The secret to making a veal roast is to first buy a good piece of meat. The cooking continues in the oven and an instant thermometer makes sure we don't over-cook it.
As side dish: tomato,...
Pasta
Mushroom & Pumpkin Fusilli Bowl
11
€7.00
This pasta dish combines fusilli with sautéed mushrooms and fresh spinach, all bathed in a pumpkin and walnut pesto that gives it a unique touch. Full of flavor and texture. We encourage you to try it!
Ingredients: Fusilli (gluten), pumpkin, mushrooms, champignon, spinach, parsley, marjoram, garlic, walnuts (nuts), salt, pepper, oil, Parmesan cheese (dairy).
Cerdo
Pork tenderloin with boletus sauce
23
€0.00
A very simple dish but with a very mild sauce and very juicy meat.
Ingredients: artichokes, pork tenderloin, assorted mushrooms, mushroom, cream, onion, cognac, oil, salt, nutmeg, black pepper, ground garlic, coconut water, coriander.
Pescado menú
Baked hake with veggies
25
€0.00
Baked hake with veggies as side dish. Healthy dish!
Ingredients: hake, carrot, aubergine, mushrooms, olive oil, salt, dill.