El bulgur es un cereal que está muy de moda y que nos encanta utilizarlo en ensaladas. Hoy preparamos una ensalada fresca: bulgur mezclado con especias y perejil fresco, tomate, cebolla y vinagreta que le da un toque de sabor muy bueno.
Ingredientes: bulgur, tomates, perejil fresco, menta, pimienta, limón, aceite y cebolla.
A Moroccan-style vegetable tagine, one of our favorite vegan dishes, slow-cooked to enhance the flavors of spices and fresh vegetables. Accompanied by Israeli couscous, this dish is an exotic and comforting option, perfect for those seeking unique flavors.
A Mediterranean classic with an intense and authentic flavor. Our fideuà combines toasted noodles with tender squid in its ink, achieving a silky texture and a deep sea taste. It’s finished with a homemade sofrito and a parsley and lemon mayonnaise fresh, aromatic, and perfectly balanced with a subtle citrus touch. A flavorful and comforting Mediterranean...
The combination of pasta with tomato and cheese is always a success, but if you add the creaminess of a cheese mousse and the aroma of basil, it becomes a perfect dish.
Chicken stews deserve to reclaim their prominence on the family table, they are very tasty and with few and simple ingredients we easily get a dish worthy of dipping bread. This is an easy tasting dish accompanied by barley.
Ingredients: chicken hams, oil, barley, onion, carrot, mushroom, beer, raisins, parsley, garlic, oil and salt.