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Showing 25-36 of 68 item(s)

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Pork cheek with mashed potatoes

€0.00

Juicy pork cheeks simmered in a natural meat broth with hints of cognac and accompanied by a smooth mashed potato. For us, a recipe of 10! Ingredients: bone-in pork cheeks, natural meat broth, potato, carrot, onion, cognac, butter, olive oil, fresh garlic, fresh rosemary, pepper and salt.

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Sweet & Sour Pork

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Exquisite sweet and sour pork dish with pumpkin, beans and sweet potato cooked in a delicious sweet and sour honey and soy sauce. Ingredients: pork, pumpkin, onion, sweet potato, green beans, honey, red bell pepper, green bell pepper, soy sauce, olive oil, ground pepper, bay leaf, spring onion, sesame seed and salt.

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Grilled tenderloin with green and red peppers and cauliflower

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Grilled tenderloin with bell pepper strips and cauliflower - a recipe that is always a great choice! Ingredients: tenderloin, red and green bell pepper, onion, olive oil, garlic, dried parsley, cauliflower, black pepper, sweet red pepper and salt.

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Iberian loin with potato parmentier

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Today we present you a spectacular recipe: Iberian pork loin accompanied by an exquisite potato parmentier. A different and very tasty dish! Ingredients: Iberian loin, potato, butter, green beans, bacon, cream, olive oil, oregano, fresh rosemary, black pepper and salt.

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Pork Cheeks

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Tender pork cheeks slowly cooked with red wine, served with a smooth and sweet carrot purée. This cut of meat, once considered low-value, has now become a delicacy. You’re going to love it!

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Pork Tenderloin with Mushroom Sauce

€9.00

A good pork tenderloin can be prepared in many ways, but the key is to find the right cooking point to ensure the meat is tender and juicy. Don't miss out, it's incredible!

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Loin with Sesame and Chia Crust

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Ingredients: Pork loin, white sesame, black sesame, chia, concentrated tomato, sweet potato and potato.

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Baked Pork Tenderloin

€9.00

Ingredients: pork tenderloin, green pepper, red pepper, yellow pepper, artichoke, high oleic oil, salt and pepper.

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Spiced pork belly

€0.00

Pork belly is widely used in Cantonese dishes and Asian cuisine. We will cook it for hours to achieve a tender, melt-in-the-mouth texture, and serve it with a carrot purée and roasted cauliflower.

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Pork tenderloin with Gorgonzola sauce

€4.00

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Butifarra Meatballs with Tomato Sauce

€9.00

Juicy butifarra meatballs served with homemade tomato sauce and a smooth potato purée. A comforting and flavourful dish.

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Pork Tenderloin with Gorgonzola Sauce

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Tender pork tenderloin with a creamy gorgonzola sauce, served with a smooth pumpkin purée that adds balance and natural sweetness. A complete and comforting dish!