Squid Fideua in its Ink

Brand: FArroz

A Mediterranean classic with an intense and authentic flavor. Our fideuà combines toasted noodles with tender squid in its ink, achieving a silky texture and a deep sea taste. It’s finished with a homemade sofrito and a parsley and lemon mayonnaise fresh, aromatic, and perfectly balanced with a subtle citrus touch. A flavorful and comforting Mediterranean dish ideal for those who love seafood cuisine with character.

Size

Normal
Full size
Mini
Tarrina BIO

€0.00

Tax included

with Parsley and Lemon Mayonnaise

Alérgenos: Crustaceans
Egg
Fish
Gluten
Mollusks
Sulfites
Tipo de plato: Primero
Tipo de comida: Arroz
Caracteriticas generales: Egg
Fish
Gluten
Moluscos
Sulphites
Plato Fijo o Especial: Best Seller
Nou
Traditional

Reference 1284093

No reviews

Customers who bought this product also bought:

Pollo

Low Temperature Chicken

€0.00

Chicken cooked at low temperature so that it does not lose its juices, together with baked potato and onion.

Pasta

Pumpkin & Carrot Salad

€0.00

Being able to use seasonal products is one of the things we enjoy most when creating recipes. This time, we wanted to give the spotlight to pumpkin, carefully roasted along with carrot and dressed with our green tahini.

Cerdo

Pork Tenderloin with Mushrooms

€9.00

A good pork tenderloin can be prepared in many ways, but what's essential is finding the perfect level of doneness to achieve tender and juicy meat. You can't miss it; it's amazing!

Pollo

"Old Fashioned" Chicken

€8.00

We always rack our brains thinking about new recipes and flavors from distant countries, but sometimes you find grandma's recipes that never fail. This is a simple dish, with a lot of flavor but above all, full of tradition and aromas that remind us of the past and traditional cuisine.

Especiales Segundos

Special! Bao Pulled Pork

€7.00

Baos are typical Taiwanese street food buns that are steamed and that we find irresistible. They can be filled with whatever you want, although it is typical to fill them with Pulled Pork. The meat is prepared at low temperature for almost 8 hours, a sauce is added with soy, rice vinegar, ginger and many spices.... It is very tender and shredded to fill...

Especiales Segundos

Special! Caprese & Meat Dumplings

€0.00

We present you our Friday special, two different flavors of dumplings, one caprese and one spicy meat.

Pavo

Charcoal Smoked Turkey

€8.00

Low-temperature turkey enhanced with Gravy sauce, an English-origin preparation made with extracts from the cooking juices of meats and vegetables.

Veggies

Vegan Provencal Meatballs

€8.00

Vegan meatballs made with real food that are full of flavor, These days, meatballs are enjoyed all over the world and come in many different forms. Our plant-based meatballs are close to the flavors of itialian meatballs which are made with herbs. We serve them with tomato sauce. they are really halthy and we cook the meatballs in the oven, avoiding the...

Carne

Traditional Meatballs

€8.00

Today we bring you the classic version that you eat at grandma's house... accompanied by an authentic carrot and pea stew with creamy mashed potatoes.

Veggies

Veggie Fajita

€7.00

I don't eat this kind of food very often and if I do I reserve it for a Friday night or weekend take away. But this week I'm in the mood for fajitas so let's make them! These vegetable fajitas are not spicy, we season it with various spices and accompany it with pico de gallo. Gluten allergen but only in the fajitas that come in a separate envelope.