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Vegetable Fideuá
FArrozThis is the version of fideuá for lovers of veggies.
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Bowl
BOWL - Tuna, egg, lentil, brocoli Salad
39
€0.00
A super complete salad, with a legume and green leaf base, together with tuna and hard-boiled egg.
Ingredients: lamb's lettuce, broccoli, lentils, hard-boiled egg, tuna, salt, pepper, artichoke hummus (chickpeas, artichokes, garlic, olive oil, lemon juice, sesame).
Pescado menú
Grilled Cuttlefish
24
€0.00
We love recipes with cuttlefish, we accompany this one with potato and carrot.
Pollo
Chicken and Vegetable Fajita
21
€9.00
I don't usually eat this type of food very often and if I do, I save it for a Friday night or weekend take away. But this week I feel like fajitas so let's make them!
This chicken fajita with vegetables is not spicy, the chicken is seasoned with various spices and we will accompany it with pico de gallo.
Pastel menú
Carrot Cake
P3
€3.00
The classic carrot cake with its unmistakable carrot and spice flavor, with a smooth glaze. Perfect for the autumn season. You are going to love it!
Pasta
'Escalivada' Salad
3
€8.00
Spectacular escalivada salad accompanied by a soft vinaigrette. Very Mediterranean style!
Veggies
Heura Bites Sautéed with Chimichurri
26
€4.00
We love heura bites, we wanted to accompany them with eggplant, asparagus, tomato and a chimichurri on top. You'll love it!
Ingredients: bites of heura, thyme, oil, salt, chili, onion, oregano, eggplant, garlic, parsley, vinegar, lemon juice, tomato and asparagus.
Postre
Blondie (White Chocolate Brownie)
P1
€4.00
The main difference between a blondie and a brownie is the chocolate. Blondies are occasionally referred to as "blonde brownies". They are made with white chocolate.
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