The main difference between a blondie and a brownie is the chocolate. Blondies are occasionally referred to as "blonde brownies". They are made with white chocolate.
Ingredients: butter, sugar, egg, flour, vanilla, yeast, white chocolate
One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
Ingredients: spinach, ricotta, parmesan, tomato, mozzarella, flour paste, cream and basil.
We love homemade cakes, this red fruit cake is perfect for those who prefer desserts a little less sweet.
Ingredients: lotus cookies, butter, berries, sugar, gelatin, chocolate.
Traditional dim-sum filled with a mixture of sautéed and crunchy vegetables. Ideal for a snack or light dinner. Served with soy sauce.
Ingredients: vegetables (cabbage, onion, carrot, Chinese chives), wheat flour, water, bread crumbs, textured soy protein, salt, soy sauce, garlic, sweet rice wine, glucose syrup, yeast, sugar, ginger.
A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb riddled with air eyes....
Ingredients: for the dough (flour, milk, yeast, salt, oil),mozzarella, tomato cherry, basil, salt and olive.