Pork Loin with Baked Potatoes

Pork Loin with Baked Potatoes

NCerdo

A classic, the tenderloin is very juicy. A simple recipe with few ingredients.

Garnish: tomato, onion and potato.

Ingredients: pork loin, Provencal tomato, potato, dried apricots, onion, garlic, cognac, pine nuts, dried apricots, dried grapes, salt, pepper, oil.

Size
  • Normal
  • Full size
€8.00
Tax included

 
Alérgenos
Nuts
Sulfites
Tipo de plato
Segundo
Tipo de comida
Carne
Caracteriticas generales
Nuts
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