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Prawn Gyoza
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The traditional prawn-filled "dim-sum". Ideal for a snack or light dinner. Served with soy sauce.
Ingredients: gyozas (chives, shiitake, salt, wheat flour, prawn)
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Gorgonzola and caramelized onion focaccia
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A good focaccia should be tender and crunchy at the same time. the flavour of gorgonzola , rosemary and onion is really really good!
It is perfect to use as a starter or as a snack.
Bake in the oven until the cheese melts :) and yumm... enjoy!
Ingredients: for the dough (bread flour, milk, yeast, salt, oil), gorgonzola, onion, rosemary.
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Chocolate Fondant
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If you like brownie, you will love this 70% dark chocolate cake, which is very French. The fondant is super tender and melts on its own... The raspberry coulis, with its acidic touch, pairs perfectly...
Flourless fondant.
Ingredients: Chocolate, egg, sugar, butter, cream, gelatin for the mousse.
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5 pcs: Apricot and Manchego Sandwich
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Shot Russian Salad
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Ideal for a delicious snack.
Portion for 1 person
Ingredients: potato, carrot, pea, anchovy, egg, mayonnaise, tuna, olive, parsley and sherry vinegar.
Pasta
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This is a classic, simple salad—just like the ones you make at home. The base is quinoa and leafy greens, then we add tomato and a mustard vinaigrette.
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