Buddha bowls are the ultimate halthy comfort food. A combination of different simple and halthy foods in a single plate. The bowl is a complete dish, healthy, nutritious and a satisfying meal.
Our bowl goes with zucchini spaghetti, red lentil hummus, spirulina and avocado pesto, asparagus, tomatoes,
Pad thai is one of the world's most beloved noodle dishes. This pad thai recipe is simple and it starts with fresh ingredients including noodles, mushrooms, cabbage, teriyaki...
Another one of our bowls, this one with pasta, chicken, egg, avocado... a combination of ingredients that everyone likes.
Ingredients: chicken, panko, bread crumbs, flour, liquid egg, fusilli, avocado, tramezzini, cherry cherry, parmesan powder, mayonnaise, oil, salt.
A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb full of air eyes? This focaccia is baked with roasted cherry tomatoes and black olive olives.
Baos are typical Taiwanese street food buns that are steamed and that we find irresistible. They can be filled with whatever you want, although it is typical to fill them with Pulled Pork. The meat is prepared at low temperature for almost 8 hours, a sauce is added with soy, rice vinegar, ginger and many spices.... It is very tender and shredded to fill...
A Mediterranean classic with an intense and authentic flavor. Our fideuà combines toasted noodles with tender squid in its ink, achieving a silky texture and a deep sea taste. It’s finished with a homemade sofrito and a parsley and lemon mayonnaise fresh, aromatic, and perfectly balanced with a subtle citrus touch. A flavorful and comforting Mediterranean...
A cream soup that can be enjoyed cold but also hot. The truth is that it’s a simple cream that’s perfect for this time of year, a classic spoon dish. A traditional cream with leek and onion, just a little potato, and a touch of cream.