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Roast Beef Sandwich
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Dorada with Artichokes & Eggplant
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Baked gilthead sea bream served with tender artichokes and roasted eggplant. A light and aromatic dish, enhanced with Mediterranean herbs, lemon zest, and a touch of extra virgin olive oil. Perfect to enjoy a balanced blend of freshness and flavor.
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Special! Roasted Tomatoes, Olives and Rosemary Focaccia
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A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb full of air eyes? This focaccia is baked with roasted cherry tomatoes and black olive olives.
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Kale & Mango Gazpacho
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We bring you a different gazpacho but we are sure it will pleasantly surprise you. Green, but truly green, spectacular for its sweetness and it doesn't even have sugar. A big hit the last time it was on the menu...
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Edamame Salad
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A very fresh salad full of good vegetable proteins: edamame, white beans and baby spinach. For color and rock & roll flavor... with pomegranate and feta cheese. Accompanied with a fine herbs vinaigrette.
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Rainbow Falafel Bowl
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Fantastic platter with falafels and different types of hummus (chickpea, beet and guacamole). The idea is that it is a dish to try new flavours and mix the falafels with the different hummus and pita bread. We will accompany it with very soft spiced quinoa tabbouleh, cherry tomatoes, zucchini.
Carne
Cochinita Pibil
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We love Mexico and we love its gastronomy! This recipe ensures an explosion of flavours and colours in every bite.
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Cesar Salad
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The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
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Vegan Escalope
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Delicious vegan heura schnitzel garnished with eggplant and sweet potato. A great and healthy option!
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Scrambled Egg, Artichokes & Butifarra
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For the daring! The combination of tender artichokes, juicy butifarra, and a soft scramble of egg and cream results in a delicious dish.
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