One of our favourite pastas, it is made with aubergine, and we consider ourselves unconditional fans of this vegetable... It is a typical Sicilian dish and nowadays, it is a pasta dish that we can practically find in any Italian restaurant. It is made with short pasta and aubergine previously cut and cooked, we add salted ricotta (this cheese is not...
We bring you a different gazpacho but we are sure that it will pleasantly surprise you. Green, but really green, spectacular for its sweetness and that it does not contain sugar. Great success the last time it came out in a letter...
A very fresh salad full of good vegetable proteins: edamame, white beans and baby spinach. For color and rock & roll flavor... with pomegranate and feta cheese. Accompanied with a fine herbs vinaigrette.
We use the traditional recipe, the one we have always used. A fresh, summery starter that goes down very well (light and soft version). It also comes with crunchy croutons in a separate bag.
Fancy a trip together to ancient Greece? ;)
Today we bring you a Greek style chicken in honor of the magnificent gastronomy of this country. The flavor of the pomodoro tomato, the texture of the roasted eggplant, the touch of feta and green olives accompany the chicken, a true delight of Greek cuisine!
The classic Caesar salad that never disappoints: crispy lettuce, crunchy croutons, and a touch of Parmesan, all drizzled with a creamy Caesar dressing. Perfect for lovers of bold flavors and balanced textures.
A Heura meatloaf, made with plant-based ingredients that give it a texture and flavor similar to the classic version. Comforting and full of flavor, it's perfect for those looking for a meat-free alternative without sacrificing traditional taste.
A reinvented coleslaw salad with a fresh and healthy twist. Crunchy white and red cabbage, grated carrot, and a creamy 100% vegan dressing that's both light and flavorful. Finished with toasted pumpkin seeds for an extra boost of texture and energy. A plant-based, balanced, and delicious option—perfect as a side or main dish.