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Chicken with Almond Sauce
LPolloThis traditional spanish chicken stew has a unique almond sauce that is creamy and delicious. It's a recipe that both children and adults like, a simple dish with rice, leek and carrot as sides.
Mix everything with the sauce ;)
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This week we have a wheat salad with green asparagus, almonds and feta cheese that is very interesting in terms of flavor and texture contrast.
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Ingredients: wheat, courgette, mint, oil, asparagus, feta cheese, baby spinach, almonds, courgette emulsion (oil, courgette, tahini, mint, salt, pepper)
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Refreshing and tender 100% hamburger, with fresh spinach. Our homemade burger is served with carrot, eggplant babaganoush, and quinoa.
For those unfamiliar with babaganoush, it is an eggplant purée typical of Arab cuisine, similar to hummus but with a milder flavor.
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A simple yet flavorful stew. Tender chickpeas slowly cooked with onion and carrot in an aromatic and comforting broth. Perfect for days when you crave a homemade, nutritious spoon dish.
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If you're a dulce de leche fan, this cake will win your heart. A smooth and creamy cake with all the rich flavor of dulce de leche, topped with chopped almonds for an irresistible crunchy touch. A perfect dessert for those with a sweet tooth.
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Moroccan couscous salad dish, tasty and full of oven-roasted vegetables, sure to be a success! We spice the cous cous but it is very mild, we add baby spinach, tomato, baked carrot and pomegranate. In addition, we add a dressing of hummus, chickpea and vinaigrette with a slight curry flavor. Mix it all together before eating.
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