There is nothing more special than a good slice of pizza, and you know it!
Ingredients: bread dough, tomato sauce, emmental, mozzarella, parma and gorgonzola.
A good focaccia must be tender and crunchy at the same time. Ours is homemade, very juicy and aromatic, with a crumb full of air eyes? This focaccia is baked with roasted cherry tomatoes and black olive olives.
Surely you already know how to prepare a pumpkin cream and that is why we want to give it a twist and have you try this Thai pumpkin cream full of Asian nuances.
To give it those flavors typical of Thai cuisine we are going to use a bit of curry and lime.
The classic Caesar salad that never fails: crispy lettuce, toasted bread pieces, and a touch of parmesan, all accompanied by a creamy Caesar dressing. Perfect for lovers of intense flavors and balanced textures.
Chicken Katsu is a Japanese recipe with different Japanese, Korean, and Hawaiian variations. It consists of a breaded and fried chicken breast, very crispy, served with Japanese mayonnaise sauce for dipping. We created our own version by grilling it while keeping the crispy crust. It is accompanied by chickpea hummus, leek, and carrot.